My very own individual serving of heaven.
so easy and fast to make! Let me show you...
I used Ghirardelli's Double Chocolate Bittersweet chips.
I found these chips at Sam's Club.
Set aside to cool a bit...
The recipe calls for superfine sugar, but regular sugar works, too.
only 3 Tablespoons of all purpose flour.
Add the melted chocolate mixture,
This recipe makes 5 (4oz) servings.
Oooooh...I can't wait.
But wait you must.
It will be really hot! Remember, they're chocohotopots!
This photo says it all ~
Nigella Lawson's Chocohotpots
Bloggers who have made this recipe:
Comemo Let's Eat