tag:blogger.com,1999:blog-3272761941682835961.post5471499646410764446..comments2024-03-11T13:53:20.564-07:00Comments on Frieda Loves Bread: BBA: Kaiser Rolls...toplessFrieda Loves Breadhttp://www.blogger.com/profile/00265482581165683185noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-3272761941682835961.post-43297635798801213062009-09-13T05:52:42.720-07:002009-09-13T05:52:42.720-07:00Beautiful rolls! I am forming and baking mine toda...Beautiful rolls! I am forming and baking mine today and can't wait to give them a try. Thanks for stopping by my blog!Phoo-Dhttps://www.blogger.com/profile/01048641393951998481noreply@blogger.comtag:blogger.com,1999:blog-3272761941682835961.post-58335886463182755622009-09-01T12:05:11.323-07:002009-09-01T12:05:11.323-07:00Your rolls look fabulous. Can't wait to get to...Your rolls look fabulous. Can't wait to get to them.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3272761941682835961.post-34685495481582751882009-08-30T00:21:12.000-07:002009-08-30T00:21:12.000-07:00I am going to get started on Kaiser Rolls Monday! ...I am going to get started on Kaiser Rolls Monday! Yours look fabulous - even topless! I will not spritz either - i too like a soft roll! Thanks for sharing! Happy baking!Pete Eatemallhttps://www.blogger.com/profile/15870039100807833735noreply@blogger.comtag:blogger.com,1999:blog-3272761941682835961.post-23367100982516145892009-08-29T09:12:16.176-07:002009-08-29T09:12:16.176-07:00Your rolls look wonderful--I wish I had some here ...Your rolls look wonderful--I wish I had some here for lunch right now. =) I'm really looking forward to making these. I like mine crispy on top, so now I'll know to be sure to do the spritzing.Dihttps://www.blogger.com/profile/01968703151905016369noreply@blogger.comtag:blogger.com,1999:blog-3272761941682835961.post-87937178362614379582009-08-28T10:51:11.762-07:002009-08-28T10:51:11.762-07:00Your rolls look wonderful! I like the egg wash eff...Your rolls look wonderful! I like the egg wash effect. I also like my rolls soft so I think I'll forgo the spritzing as well. Thanks for that tip! I'll be making the rolls this weekend - I hope. I'm interested to see if the diastatic malt powder makes a big difference.Cathy (Bread Experience)https://www.blogger.com/profile/15302005516293423749noreply@blogger.comtag:blogger.com,1999:blog-3272761941682835961.post-87717346305418320002009-08-27T20:59:16.195-07:002009-08-27T20:59:16.195-07:00I love Kaiser rolls. I use to eat them in H.S. all...I love Kaiser rolls. I use to eat them in H.S. all the time for lunch. Yours look beautiful.Pamelahttps://www.blogger.com/profile/18030757782954488154noreply@blogger.comtag:blogger.com,1999:blog-3272761941682835961.post-70534877150855929062009-08-27T07:18:34.716-07:002009-08-27T07:18:34.716-07:00That looks delicious! I uses sponges for a bunch o...That looks delicious! I uses sponges for a bunch of my recipes too. I love the way my bread turns out when I use a sponge. I also had no idea poppy seeds and sesame seeds could go rancid! Note to selfAnonymoushttps://www.blogger.com/profile/07266961236832220903noreply@blogger.comtag:blogger.com,1999:blog-3272761941682835961.post-84957311442162557082009-08-26T17:35:32.390-07:002009-08-26T17:35:32.390-07:00They look yummy! I'll be very interested to se...They look yummy! I'll be very interested to see how your next batch turns out, to see what difference the powder makes, if any. <br /><br />Thanks for the tip about poppy and sesame seeds. I had no idea they could go rancid. Better put mine in the freezer!Kellyhttps://www.blogger.com/profile/03341825553830122060noreply@blogger.com