Thanks to Wendy's and Foodbuzz, I was given an opportunity to try their new natural-cut fries, and so can you!
I am picky about bread at Italian restaurants; rice at Chinese restaurants; chips and salsa at Mexican restaurants; and yes, fries at hamburger establishments.
hot, crispy, fluffy, thin and have just the right amount of salt.
These are skin-on potato fries. I don't mind that one bit.
I take a bite. Hot. Crispy on the outside. Hint of sweet sea salt.
I check the inside. Fluffy.
have to get a chocolate Frosty.
It's so thick, you have to eat it with a spoon.
I've tried using a straw and no amount of sucking will move the shake up to my mouth!
But what about a french fry?
No wimpy fry could ever stand up to this test ~
The perfect combo of salty and sweet.
Verdict? I love these fries much better than their previous, thicker fries.
Do you want to try Wendy's new fries? I know you do!
Guess what? I have a $10 gift card to give to one of my lucky readers!
All you have to do leave a comment on this post telling me what you like to eat at Wendy's and you are entered! One comment per person, please.
Giveaway Ends midnight MST December 13, 2010 and is open to U.S. readers. Wendy's through Foodbuzz provided me with the gift cards. Review and opinions are strictly mine.