13 Mini Crunch Doughnuts!

It began with this doughnut....

Then came along it's powdered sugar cousin...

But this doughnut, I have to say, is my all-time favorite. 

Introducing the crunch doughnut!!

It begins with a light, tender, buttery,  baked vanilla doughnut ....

Dipped on all sides in a very thin powdered sugar/water glaze...

and dunked into a crushed toasted coconut mixture...

Sweetened shredded coconut is put into a single layer, baked for 3-4 minutes in a 350°F oven.  I dumped it into my food processor...

and shredded till fine, but NOT powdery....

I may never try another doughnut recipe.


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  1. You are like, a pro. I'm going to come invite myself over one of these days - to meet you and to eat your food of course ;)

  2. HOnestly my mouth is watering just looking at these. I can't to get a donut pan and try these babies out! I featured this today on my blog- thanks for sharing! http://ificould-ificould.blogspot.com/2011/03/mini-baked-donuts.html

  3. Thank you so much for checking out my donuts (I have seen the cute little donut pans but have refrained from buying one (for my waistline mostly - afraid I would fall in love with it too much, either that or it would just collect dust like my other specialty pans). BUT after checking out these donuts you have here... I think I might have to not make them again until I own one of these pans because yours look amazing, with beautiful photography as well!!!!

  4. You have got my drooling over these donut recipes! I HAVE to have a donut pan asap- don't donuts seem much more doable when they're baked? :)


  5. This is a donut I could love too!

  6. Oh my goodness. I can't wait to try these!

  7. These look perfectly yummy!

    I would like to invite you to join in on a WEEKLY RECIPE LINK on my blog...

    "Made it on Monday" is open for link up's every Wed.-Sat.

    I hope to see some of your recipes soon :)

  8. Oh. my. gosh. I have to wipe the drool off my face. Doughnuts are seriously one of my favorite foods...wow. those look amazing. I'll be dreaming of these tonight.

  9. I hope you don't mind...I just had to post about you and your amazing little doughnuts on my blog. I borrowed your pictures too. These are too amazing not to be shared with the world! Hope you don't mind! :)

  10. EVIL!! :)

  11. These look so simple yet delicious!

    I'm so glad I found your blog, I LOVE bread and anything that has to do with it :)

  12. These look delishhhhh! I am so going to make these for breakfast tomorrow!

  13. I made coconut crunch donuts that were VERY like the hostess ones using almonds, toasted coconut, nutmeg and a little brown sugar. Processed it to a fine crumb (not powdered) and rolled the glazed donuts in it. OMG, heaven!!


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