I love chicken noodle soup with thick, home style noodles. I also love chunks of carrots and other veggies with it. This recipe calls for canned tomatoes, which I am sure would be good, but my family does not like chunks of tomatoes in their food.
The McCormick Chicken base (16 oz. for only $2.99 at Costco) makes a very good chicken broth for this soup.
I also learned how to can chicken. I borrowed a friend's pressure canner and processed 40 pounds of chicken. My house smelled like chicken for two days. I put my very first jar of canned chicken in this soup recipe and it turned out great!
Chicken Noodle Soup
Adapted from Better Homes & Gardens
(4x6 printable recipe) (full page recipe)
(4x6 printable recipe) (full page recipe)
Oh yum - this looks so hearty and comforting. I love homemade chicken noodle soup. Do you make your own homemade noodles?
ReplyDeleteI used to make my own noodles, but the thick ones took forever to dry out for storage. I sneak out and buy the Costco ones...shhhh..don't tell anyone!
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