This giveaway is now closed.
And guess what?
ONE of my lucky readers can get this gift too! Yep, plates, and everything you see pictured here ~
So, what do I have to do, you ask?
All YOU have to do is view each one of these lovely creations:
and tell ME which one I should recreate....with my own personal touch...
Easy, huh?
Comments/entries will be accepted until next Friday, Dec. 18th. Winner will be announced the following Monday. Coupons & giveaway only valid in the United States.
The brie of course:)
ReplyDeleteoh, make the Crescent wrapped Brie and share it with me!
ReplyDeleteSo far, it's unanimous! Brie! I can't wait to see what you make.
ReplyDeleteLanette I think you should do the Crescent Bacon-Cheese Tartlets
ReplyDeleteThe Crescent Bacon Cheese Tartlets.
ReplyDeleteBrie of course with jam and walnuts on it and then wrap the crescents. I did that with puff pastry last year. People demolished it.
ReplyDeleteCrescent Wrapped Brie! I volunteer for taste testing. Costco has two varieties and I'm sure the cheese counter at the store close to you has several.
ReplyDeletedef the Brie, my favorite! (even named my daughter Brie)
ReplyDeleteWhat a fun giveaway! I love the Crescent Bacon Cheese Tartlets, I think they would be fun to play with!
ReplyDeleteThe bacon cheese tartlets... you just can't go wrong with bacon!
ReplyDeleteFrieda...how fun to be doing the same giveaway! I am loving your nice picture of the serving dishes. Clearly, I missed the memo on that one. I noticed it on Gourmet-Mom-On-The-Go as well. That makes me feel a bit sheepish! Have a great day...I'm excited to see what you come up with as well!
ReplyDeleteCrescent Bacon-Cheese Tartlets--they all look delicious though!
ReplyDeleteI vote for the Tartlets...bacon rules! ;)
ReplyDeleteBrie, for certain! I have had something similar in mind to make for get togethers for awhile, but still have not gotten to it. Thanks for hosting such a lovely giveaway!
ReplyDeleteFrom a baking perspective, I was thinkint the Crescent Bacon-Cheese Tartlet would be easier to add your own touch to, but the Brie looks SO good as is that I want to know how you will improve it! The Brie gets my vote.
ReplyDeleteThe BACON cheese tartlets! Change up the cheese for those of us who are not wowed by swiss.
ReplyDeleteI think you should change up the Brie. Probably the hardest to make changes to.
ReplyDeleteMary
Those bacon cheese tartlets look yummy. If only they didn't have egg. I also like the brie one. I'd love to know how you'd improve that one.
ReplyDeleteI'd like to see that holiday tree!
ReplyDeleteKatherine (Google Reader)"Crescent Bacon Cheese Tarlets"
ReplyDeleteMolly (Google Reader) Frieda, I'd like to see your idea on the BAcon Cheese Tarlet. It looks and sounds more like something my family would enjoy and therefore, something I'd make. Thanks for all of your great recipes and directions. I love your blog.
ReplyDeleteI'm thinking the tree. It doesn't sound too appetizing. Remake it into something yummy.
ReplyDeleteI vote for the "Crescent Bacon Cheese Tart-lets". I know you can turn it into something that will look even yummier!
ReplyDeleteCindi
Hi Frieda! Since I already think the Crescent Bacon Cheese Tartlets sound good, I'd love to see what amazing twist you have up your sleeve to make them even better!
ReplyDeleteYou will be proud to know that these are actually something that I do bake. LOL. I think that you should make the tree...looks divine!! Bring me some when you do it, and I don't have to win your giveaway! =) Loves!
ReplyDeletethe crescent bacon cheese tartlets for sure!!!
ReplyDeleteI found you on my friend shannon's blog! thanks!
I vote for the Brie!!! It looks like a great appetizer . . . . especially for the holidays!
ReplyDeleteI am totally going to be the maverick commenter. I think you should put your own spin on the tree, because I know you can be so clever.
ReplyDeleteThe crescent wrapped brie sounds wonderful! I think you should make that one.
ReplyDelete