4 Kitchen Tip: Freezing Mushrooms

I have a confession to make.

I do not like mushrooms. I just can't bring myself to even try them.

But my husband LOVES mushrooms~

and I love him, so....

I get a great deal on sliced, clean mushrooms at Sam's club.

Just plop them in a skillet, throw some butter on them and saute them until the juice starts to leave the mushroom.

Then I put them in a freezer bag, flatten them and get as much air out of the bag as I can.

Don't forget to label and date the bag.

Now, anytime hubby wants mushrooms, he just breaks off a portion, thaws it out and throws it on his hamburger, spaghetti sauce, or omelette.

When my husband is happy, I'm happy.

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